2016 Estate Zinfandel

This 100% zinfandel is both fruit forward and bold. Red raspberry preserves mingle with fresh boysenberries on the nose developing into a palate of black plum and star anise. With a hint of all-spice, the experience is lengthened by subtle white pepper leaving a pleasant tinge of spice indicative of this region.

345 cases produced.

pH: 3.26
Titrateable Acidity: 0.707
Alcohol: 15.4
Residual Sugar: 0.3

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